Archive for March, 2010

A unique restaurant/bar opportunity

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March Project :: Indianapolis, Indiana

MARCH PROJECT
INDIANAPOLIS, INDIANA
Limited Tag Sale – By Appointment Only
Call if interested in equipment.
Call Mike @ 260-704-5103 or Andy @ 260-704-5102
MEAT, DELI, AND BAKERY EQUIPMENT
HOBART ROTISSERE-HRO 330 WITH WARMER
8’ BARKER HOT FOOD CASE WITH OPEN REFRIGERATOR
WINSTON STAINLESS STEEL BREAD SLICER
CAPTIVE-AIRE 8’ S/S EXHAUST HOOD WITH FIRE SUPPRESSION
2-HEAT SEAL WRAPPERS (FLOOR MODEL)
6’ S/S TABLE WITH OPEN SHELF-3 [...]

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